The brisket takes center stage, but the mac & cheese is workin’ it too
Wakeman Town Farm wowed guests with their soup and made them say WTF (Wakeman Town Farm)
August is a bittersweet month: the last bits of summer are dripping down, parents, teachers, and students are ready to head back to school, and the boys of summer are gone (points for the reference). But, screw that bittersweet crap: we’re talking ’bout just sweet for the next two weeks! In CT Food + Beer News, Volume 15, we’ve got openings, restaurant updates, fairs, restaurant specials, and more. If you’d like a full list of events that we’ve covered in previous posts, check out our Events page up above.
Restaurant Openings and Updates
Pepe’s Pizza will be opening up a restaurant in Brookline, MA, further expanding their cheesy empire. Pepe’s will be replacing The Fireplace restaurant, formerly owned by Jim Solomon. Other locations include the original Pepe’s in New Haven, and their pizza satellites in Danbury, Fairfield, Manchester, Mohegan Sun, West Hartford and Yonkers.
If you’ve been following our blog, it’s no secret that we are huge supporters of Eat for Equity Stamford. And, what’s not to love about a group of volunteers who put together meals with all money raised going to local charities? And, just as exciting, what’s not to love about local businesses like Saugatuck Craft Butchery and Shop Rite Super Grade A who come together to provide high quality food that is also local? It’s a marriage of everything awesome…plus, after each dinner, you always leave feeling good, feeling like you’ve helped to make a change in the community, and you probably have made a few new great friends in the process, too.
Cute butts ready to race!
The Kansas City Barbecue Society Competition is back!
Stuart and Kris from That’s Our Que at last year’s Pork in the Park
Jason Maur “Power” Foodie at last year’s chef demos
Somehow we’re almost upon the weekend when Mill River Park in Stamford will transform into a swine-lovers paradise with the launch of the 2nd Annual Pork in the Park festival. Whether you go on Saturday, Sunday, or even head out both days, there are plenty of things planned to not only whet your whistle, but to also satisfy those BBQ and food cravings. So, let’s dig a little deeper and see all the great things planned for this event. But first, here are the deets: entry is $10, $5 for kids, and free for kids 5 and under. The hours for 7/12 are 11 am – 9 pm and 7/13 from 12-5.
OmNomCT Cooking Demos on Saturday, 7/12
Chef Carlos Baez of The Spread, Norwalk – 1:45
Chef Baez is Executive Chef of award-winning and boisterous The Spread in Norwalk, CT. He is known for putting his own touch on classic dishes and putting his own stamp on SoNo and CT dining with adventurous and flavorful dishes.
Chef Taibe is outstanding in his field…
Flights at Coalhouse Pizza in Stamford CT
Dino Poutine is killer, unique to Dinosaur Stamford
Dan’s pouring out some wine (don’t worry, he’s going to put more in from another bottle)
Summer’s in gear and it’s about time you got off your ass and did something. And, with this list of things going on in and around Fairfield County, you better work it. Um girl, don’t be lazy and stay home…not with so much going on. Whether you’re talking about food-focused events, beer and wine, world cup action, or Woodmont’s Farmers’ Market, we’ve got a major checklist for you to cross off. Plus, we’ve got some props to hand out, some opening/closing info, and a sweet little summer getaway idea.
6/26: The hostess with the most-ess, Anna Zap, will be at Dinosaur Bar-b-que in Stamford for Drinks on the Deck with Leaf Vodka. The par-tay begins at 5 pm!
A festival by any other name just ain’t cool ’nuff
Last year, we graced you with our Shakesbeerian musings in honor of the first ever Shakesbeer Festival. And, alas, we shall share more verse (you’re welcome):
Thou likest foam?
“One sip of beer makes the whole world kin.”
“To thine own yeast be true, and it must follow, as the ale to the stout, thou canst not be false to any beer.”
“Budweiser is the curse of God; craft beer is the wing therewith we fly to heaven.”
“Pleasure and beer make the hours seem short.”
So, what is The Shakesbeer Festival, you ask? A festival (the 2nd annual) built around great beer, live music, and craft food, put together to help raise money to reopen The American Shakespeare Theater in Stratford. Tickets are $40 for this year’s event at The American Shakespeare Theater in Stratford on August 23 from 1-7pm. Tickets can be purchased now, so why wait? For more details, check out our post from last year and their site).
Picture yourself here…what, you’re dunk already?
That’s right, tickets to one of our absolute favorite beer fests in the tri-state, Harbor Brew Fest at The Ball Park @ Harbor Yard in Bridgeport, go on sale June 21 starting at 9 am. Tix are $40 for GA ($50 at the door if any tix are left) and $60 for the Brewer’s Special, which gets you in an hour early and gives you access to a special tented area for exclusive and rare tastings. You can also get your tix at Harry’s (they help to make this festival so freaking awesome!) in Fairfield.
9/20: mark it down!
If you went last year and thought they had an amazing selection of craft and local beer, then prepare to be blown away. Seriously, brace yourselves. That’s cuz this year on 9/20 from 12-5 (1-5 for GA), there will be over 100 breweries on hand! And, whereas there was one giant tent filled to the brim with CT breweries down on the field, prepare for more on that green green grass!
Pork in the Park is back…bigger, badder, and BBQ’er than last year!
“That’s too much bacon.” -No one ever.
Yeah, we say that you just load that bacon on. For breakfast, for lunch, for brunch, for dinner, for linner, for snack time, and for dessert. Bacon: it’s what’s shaking and what we’re making. And…speaking of Makin’ Bacon, let’s take you to Day 2 (7/13) of The 2nd Annual Pork in the Park Festival. Along with live music, BBQ shops via the
Who will take home the bacon?
new BBQ Town, food trucks, and drink vendors, there will be a contest to see which restaurant in Stamford makes the best bacon dish. Entry to this special event from 2-5 costs just an additional $10 or less (TBD) in addition to the $10 admission fee, gets you tastes of all the dishes, and gives you a shot to vote on your fave. The winner gets some major bragging rights and gets to take home a cash prize. Plus, all proceeds go right to The Mill River Collaborative and The Mayor’s Youth Employment Program, so your addiction to bacon can serve some altruistic value. If you’re a Stamford restaurant or chef and would like a spot in the contest, there just might be a spot for you. Call up Shelly Kapitulik at (203) 898-1501 or e-mail her at email@example.com.
Take a gander at this custom built truck…
NEBCO ineth the houseth…
Well, what can we say but there’s a whole helluva lot going on in and around Fairfield County over the next two weeks. So, in addition to our regular posts, we’ve gathered up some major highlights of things going on such as awesome events, special meals, beer news, beer dinners, cooking classes, farmers’ markets, festivals, ways to give back, and we give some props to a city in CT that just got some major press. Check out more events here, too.
Cool (and Chow) Down
6/18-6/20: Chef Storch of Match continues his themed lunches, this time with “Super Duper” Match. And, if you’re wondering…yes, he’s featuring some of the greatest dishes from Super Duper Weenie: the best hot dog joint in the world. Check out Match’s FB page for the menu.
6/19: The Chelsea in Fairfield is takin’ things back to ‘Nawlins with food and drink specials, mon cherie. This is all in celebration of Marc Broussard hitting up Fairfield Theatre Company that day.
Two tickets up for grabs, click the pic.
On June 29 Half Full Brewery will host its first ever 5K and Festival featuring games, food trucks, and…wait, there was something else…oh yeah…BEER! While you can certainly run or jog (or walk) your way to the finish line, you’ll also be asked to hop or skip at certain points of the race. So, we were wondering, what would you be willing to do besides hop, skip, or run to get a Half Full beer? Let us know on Facebook by clicking here and commenting. You can also tweet @OmNomCT your entry, just be sure to include #HalfFull5K. The contest begins now and goes until Friday, 6/20, at noon. The random winner gets two registration tickets to the 5K and beer festival afterwards.
For more on Hop, Skip & A Run, please either check out our original post or check Half Full’s site where you can register. In the meantime, here’s a breakdown of the day: