Getting Stuffed at SoNo Baking Company & Café – Norwalk, CT

13 Jul

If this is heaven, kill me now.

We’re just going to save you a trillion words of raving about SoNo Baking Company & Café by talking mainly about one dish and one dish only.  Yes, this post is an ode to the Stuffed Brioche French Toast.  If there’s any kind of breakfast food that will enlighten you and unchain you from this material world, this is it!

Does that fruit salad on the side make this healthy? ;)

First, they start off with soft and thick brioche.  It really is that doughy, gooey and that good, but it didn’t have that overly eggy taste that you sometimes get with French toast.  The french toast itself would have been great enough for an excellent meal (and it is a meal on the menu, btw), but it’s stuffed, damn it.  And it’s the stuffing that makes this dish.  A nice helping of vanilla pastry cream gets mixed with fresh strawberries, blueberries, and raspberries.  Smather that in between both slices of brioche and you’ve got a plateful of heaven.  The cream isn’t too sweet at all and the berries add a nice contrast in flavor and texture.  Yeah, it’s that damn good.

Cakes and other goodies!

Sure, they have other breakfast foods like buttermilk pancakes, SoNo egg sandwiches, farm fresh egg omelets, Nola’s granola, and other goodies, but they also have other breakfast specials and what Kristien ordered:  an egg breakfast.  She ordered two eggs, over easy, with bacon, home fries, sourdough toast (killahhhh), and some fresh fruit salad.  The eggs, fresh and flavorful, were cooked nicely.  The bacon was thick, smoky, and crispy.  The home fries were seasoned nicely, though could have been browned up more.  We both love helluva brown home fries.  It just brings out more flavor.

Some of the great pastries available!

But, if you come here, you really need to have more than that traditional American breakfast because they have amazing cakes, pastries, breads, pies, lunch, and even Sunday brunch!   You have plenty of reasons to come back here because there is so much variety, but if you’re like one of our friends (he will remain anonymous because it’s a sin), you come back for the Stuffed Brioche French Toast without the fruit in the pastry cream.  Yeah, it’s a sin, but a forgivable one because I’m sure it still rocks like that.  Seating is limited, but there is outdoor dining for those beautiful mornings when you want to soak up the sun.  Parking is a bit weird, too, but you’ll figure something out.  We’d park in Stamford and walk over if we needed to get here.  For reals.

Now, we don’t feel like we can give a good, overall Nom rating because we haven’t had their pies, cakes, and pastries (except these), we’ll have to come back and eat much much more.  It’s all for you, Omnomivores.  If we could give a Nom rating just for that Stuffed Brioche French Toast, we’d give it a 5.

Cost:  $$

SoNo Baking Company & Café
Address: 101 Water Street
South Norwalk, CT
Phone:  (203) 847-SONO (7666)
Site:  http://www.sonobaking.com/index.html
Facebook:  http://www.facebook.com/home.php?#!/pages/SoNo-Baking-Company-Cafe/370143684814
Twitter:  http://twitter.com/SoNoBakingCo

Sono Baking Company and Cafe on Urbanspoon

28 Responses to “Getting Stuffed at SoNo Baking Company & Café – Norwalk, CT”

  1. elizabeth July 21, 2011 at 8:37 am #

    The next time we have guests I’ll have to take them here…because that looks so damn tasty.

    Like

    • Dan Del Ferraro July 21, 2011 at 5:09 pm #

      Liz, it is that damn good. I’m interested to try their other meals to see what’s up there. Pies and baked goods to die for there, really.

      Like

  2. Rw July 14, 2011 at 7:14 am #

    Just had this last week and it is amazing!!!

    Like

Trackbacks/Pingbacks

  1. SoNo Baking Company Opening in Westport; Java to Close | OmNomCT - December 18, 2014

    […] So, Westporters can look forward to some great awesomeness, just like their Norwalk spot! Pastries, coffee, breakfast: all the works!  Westport, you so lucky! For a preview, check out our review of a killer breakfast at SoNo Baking!  […]

    Like

  2. SoNo Restaurant Week 2014: Classics and New Digs Like Local, Johnny Utah’s, Quartino, and Mama’s Boy | OmNomCT - May 23, 2014

    […] Donovan’s Johnny Utah’s O’Neil’s Irish Pub Quartino Trattoria Vineria SoNo Baking Co & Cafe Sweet Lucy […]

    Like

  3. Live Local this Summer at Westport Farmers’ Market | OmNomCT - May 7, 2014

    […] Sono Baking Company – South Norwalk, CT […]

    Like

  4. New Year’s Eve Bashes Paired with Hangover Breakfast Spots – Fairfield County, CT | OmNomCT - December 23, 2013

    […] SoNo Baking Company:  hearty breakfasts, amazing breads and pastries, and enough food here to make everything right with the world all over again. […]

    Like

  5. C Is for Cookie: The Ultimate Holiday Cookie Contest Rocks Greenwich | OmNomCT - December 16, 2013

    […] Selden Catering, Lisa Maronian from Sweet Lisa’s Exquisite Cakes, and John Barricelli from SoNo Baking Company were all ready to eat the cookies set upon the judging plates.  But, they couldn’t eat […]

    Like

  6. Marcia Selden Ultimate Holiday Cookie Contest Party, Finalists + Recipes | OmNomCT - December 11, 2013

    […] will be Lisa Maronian from Sweet Lisa’s Exquisite Cakes in Greenwich, John Barricelli from SoNo Baking Company, Chef Plum from Plum Luv Foods, and Robin Selden, from Marcia Selden Catering. We hope to see […]

    Like

  7. CT Christmas Cookie Contest by Marcia Seldon Catering | Savory Sweet Eats - December 9, 2013

    […] John Barricelli of SoNo Baking Company […]

    Like

  8. Ultimate Holiday Cookie Contest and Party with Marcia Selden Catering | OmNomCT - November 25, 2013

    […] on The Today Show and countless publications.  The second judge is  John Barricelli from SoNo Baking Company who has countless cookbooks and was the host of the show “Everyday Baking from Everyday […]

    Like

  9. Westport Farmers’ Market Begins Saturday Winter Market | OmNomCT - November 1, 2013

    […] Sankow’s Beaver Brook Farm Simply Delicious* Skinny Pines Woodfired Eats Truck Sport Hill Farm Sono Baking Company The Stand Sugar & Olives* Two Guys From Woodbridge Wave Hill Bread* With Love From The […]

    Like

  10. Real Food. Real Farmers. Westport Farmers’ Market Opening for 8th Season! | OmNomCT - May 1, 2013

    […] SoNo Baking Company […]

    Like

  11. The Best Warm Weather Outdoor Dining Restaurants in Fairfield County | OmNomCT - April 10, 2013

    […] SoNo Baking Company (Outdoor sidewalk) […]

    Like

  12. 22 Dishes to Try in Fairfield County before the End of the World. Thanks Mayans. « OmNomCT - December 10, 2012

    […] 10) Stuffed French Toast at SoNo Baking Company […]

    Like

  13. Local Food Authors at Ferguson Library for Food, Talk, Wine, Fundraising, and Signings -Stamford, CT « OmNomCT - November 26, 2012

    […] from the Landmark Vegetarian Restaurant.  And, we’ve got local legend John Barricelli from SoNo Baking Company who authored The Seasonal Baker and The SoNo Baking Company […]

    Like

  14. Wakeman Town Farm Holds First Farm to Table Event Featuring CT’s Best Chefs! « OmNomCT - July 24, 2012

    […] Haven John Naughright of LeFarm, Westport Frederic Kieffer of Artisan, Southport John Barricelli, SoNo Baking Company, Norwalk & […]

    Like

  15. Help! Catch the Chair Thief at SoNo Baking Company in Westport, CT! « OmNomCT - July 16, 2012

    […] that OmNomCT can’t stand is people messing with the beautiful goodness of food, especially SoNo Baking Company.  Just last week (July 8), this denizen of the night pulled up to SoNo Baking Company’s […]

    Like

  16. It’s baaaack: SoNo Restaurant Week 2012, 6/17-22. Get Your Prix Fixe On! « OmNomCT - June 6, 2012

    […] 17-22 and make those reservations!  Our reccos?  Check out Coromandel, The Ginger Man, Bacchus, SoNo Baking Company, Match, and Red Lulu.  But, it’s hard to go wrong with the other spots on this list, […]

    Like

  17. Wholesome Wave and a Fundraiser to Go Hog Wild Over! « OmNomCT - May 17, 2012

    […] piggy: John Barricelli of SoNo Baking Company in South […]

    Like

  18. Jason Sobocinski + John Barricelli Book Signing to Benefit The Wakeman Town Farm, 5/6 « OmNomCT - April 29, 2012

    […] be able to meet Jason Sobocinski from Caseus Fromagerie and Bistro and John Barricelli from The SoNo Baking Company.  Their books will be for sale, and you’ll be able to get them signed all in support of a […]

    Like

  19. ~(‾▿‾)~ Eggcellent Easter Brunch Spots in CT, 2012 (=^_^=) « OmNomCT - April 2, 2012

    […] SoNo Baking Company–Norwalk, CT (Brunch menu) […]

    Like

  20. Take a Taste of Stamford: Our Best Food and Drinks in One Night! « OmNomCT - February 9, 2012

    […] Grade A Stamford Plaza Mitchell’s Fish Market Napa & Co Picante Rizzuto’s SoNo Baking Company (Norwalk and Westport) Spice Affaire Tabouli Grill The Inn at […]

    Like

  21. Saturday Sample Bowl with First County Bank’s Chef Challenge & Chowdafest « OmNomCT - November 22, 2011

    […] lastly, more dessert with Maple Shortbread Fingers from SoNo Baking Company and Cafe. These too, were quite delicious, soft and delicate, though they could’ve also used just a […]

    Like

  22. Maple Sugar Sunday Is Sweet Fun Day! Stamford Museum & Nature Center–Stamford, CT « OmNomCT - November 22, 2011

    […] Challenge, Marcia Selden Catering and David’s Soundview Catering dropped the maple bomb on SoNo Baking Company and Cafe.  Now, this Sunday, March 6, 2011, we have the showdown, rain or shine!  Marcia Selden Catering […]

    Like

  23. Omnomivore’s Guide to SoNo Restaurant Week 2011. South Norwalk, CT « OmNomCT - November 21, 2011

    […] The Sono Baking Company & Cafe – (203) 847.7666 […]

    Like

  24. OmNomCT - September 8, 2011

    […] Sono Baking Company & Cafe – Review – *Lunch […]

    Like

Leave a comment