If you’ve been to Station Eats in Stamford or New Canaan, you know how awesome their burger and shakes of the month are. Heck, we’ve reviewed a whole bunch of them: Tres Leches Shake/Cinco de Mayo Burger, Caramel Sea Salt Shake/Bacon Bleu Cheese Burger, Cap’n Crunch Shake/Guinness Chocolate Shake/Buffalo Wing Burger. The great thing? You never know what to expect from the great culinary minds that run both joints.
Well, expect something amazing this September at both Station Eats locations. They’ll be serving up The Ashley Burger as their Burger of the Month. That’s a veggie burger, lettuce, tomato, guacamole, and black bean corn salsa in between a bun. Now, the veggie burgers here are legendary. A couple of years ago we had their older version of the veggie burger and it was great, and we know they’ve made improvements. People swear by this burger, but we think they’ve taken up a few notches with Ashley’s awesome recipe.
Who’s Ashley? Well, her full name is Ashley Dunnam and she has diabetes. She worked with Station Eats to create this burger recipe as something that she could safely eat. Nick, Seth, and all the great people at Station Eats made this happen and will be giving a portion of each sale to the American Diabetes Association. A single is $6.95 or a double is $8.05.
So, hit up Station Eats in September, down those Ashley Burgers, and nom away on the rest of the menu if you have some room left.
Noms: 4.5 Cost: $$ Station Eats Address: 3 Landmark Square (across from Palace Theater and above Izet’s on Atlantic Street) Stamford, Connecticut 06901 Phone: (203) 588-0960 Parking Info: Pull into the parking lot below Station Eats (70 Atlantic Street is the entrance) and they’ll validate your parking ticket on weekdays after 5pm and all day on weekends. OR Address: 19 South Avenue New Canaan, CT 06840-5411Phone: (203) 966-4445 Site: http://fillingstationco.com Facebook: http://www.facebook.com/fillingstationco
I just finished one, coincidentally on the last day of September. Thanks Ashley!
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Glad you liked the burger. How did it compare to other veggie burgers that you’ve had?
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