Got Ostrich? Bareburger Expands into Ridgefield and Stamford, Connecticut

13 Sep

It was one fateful day last year that Joe O’Connor walked into the English Department office and explained how excited he was.  One of his favorite burger joints was coming to Great Neck, the place we work.  I asked him what was so amazing about Bareburger and he proceeded to expound upon the virtues of this burger joint.  At the time of this news, Bareburger was only a small chain, but when you consider all the locations that they will soon be in, you’d really need to consider them to be a major chain.  We’re talking about 13 restaurants in NYC, one in Great Neck, and new joints in Hartsdale, Edgewater, Columbus, the Upper West Side of NYC, Plainview, Hoboken, Rockville Centre, Boston, Philly, DC, and even Chicago.  That makes 27 Bareburgers!  Plus, of course, you need to remember that the Stamford location will be opening in summer 2014 and the Ridgefield location will open this fall.  So, what can we expect from Bareburger?  We interviewed Joey, asking him to talk about Bareburger because he truly is one of the greatest experts in the field.

Which Bareburgers have you been to?

 I enjoyed delicious meals at two different Bareburger locations. The first location I went to is in Bayside, Queens NY. This specific Bareburger spot sits right on Bell Boulevard, an incredibly busy strip full of tasty restaurants and fun local bars. Although this location is relatively smaller than the other location I attended, I appreciate how the front of the store completely opens up. The Bayside location extends its space to the street so customers can eat outside as well (which I very much enjoy). The second location I ate at is in Great Neck, NY. This beautiful Long Island community certainly provides terrific places to eat and shop along Middle Neck Road. I recently took a friend there to eat and we both enjoyed the larger space and unique décor.

 What do you like about Bareburger?

I truly appreciate how Bareburger works hard to create meals that are both delicious and organic. To my knowledge, every last ingredient used at Bareburger is completely natural and organic. I remember the unique experience of ordering a soda that is created from natural sugar cane. In my opinion, the food is fresh, and the meat used is a healthier choice in comparison to most chain restaurants. Overall I’m someone who likes to follow a healthy diet. However, sometimes you want a big juicy cheeseburger, and I don’t ever really feel like I’m completely cheating when I’m there. If you are an individual who cares about what you consume, I suggest you check out the Bareburger website. There is an “our story” section that provides you with information on how the business started, and reveals exactly where they get their products from.  Also, if you are animal friendly there is a vegan menu too!

What’s your favorite thing to order?

The buffalo chicken sandwich is simply amazing! The chicken is always moist and tender. If you are someone who enjoys a little kick to your meal, this moderately spicy sandwich is definitely the pick for you.  Also, don’t forget to order the fresh cut fries on the side!  The fries can be served with multiple dipping sauces that completely satisfy your taste buds

What makes Bareburger so great?

I’ve always experienced amazing service at both Bareburger locations. The food servers seem to be incredibly knowledgeable about the menu, and delightfully answer any questions you may have. Personally, I also like the theme of bears throughout the restaurant. Although both locations uphold a trendy feel, they are both incredibly family oriented too (which I appreciate).

Ever the curious OmNomivore, I made sure to stop into the Bareburger in Great Neck to get a preview of what Joe talked about and do research.  Yes, that’s OmNomCT kind of research:  eating food.  The decor is rustic with nice big chunky slats of wood throughout.  You get a natural, relaxed kind of vibe going on.  Servers take your order through iPhones, making ordering accuarate and easy.  Although there were a ton of things to pick from on the menu such as salads, sandwiches, snacks, dips, Cubby meals for kids, Bareburgers, build your own burgers, sliders, sides, sodas, shakes, and sweets, I had to get a burger.  In addition, they had a pretty nice draft list that featured some local brews like Brooklyn Brewery and Blue Point, so we hope to see some Half Full, Two Roads, Hooker, and New England Brewing Co on the drafts at the CT locations.

There were too many burgers to pick from, but I went with the Habanero Express.  It came with pepper jack, iceberg lettuce, tomatoes, poblano pepper relish, raw red onions, spicy pickle chips, and a habanero chipotle mayo.  When I placed the order, my waitress recommended the elk (there was also turkey, lamb, wild boar, elk, bison, and ostrich to pick from on the more exotic side) burger to go with that.  So, ever adventerous, I tried it with the elk.    When it arrived, the burger was certainly a massive beast, but the 90% lean meat made it much healthier for you than other choices.  There was a ton of flavor in the burger, especially coming from the bright and vibrant pepper relish.  The Elk itself was fresh, but was a bit too cooked to my liking…probably the result of having such a low fat content.  If it was cooked a little bit less, this would have been amazing, though the meat wasn’t dry by any means.

Before I left I felt like I had forgotten something…oh yes, the milkshakes!  You get to start off with the base of either vanilla or chocolate, then add in whatever flavorings you’d like:  vanilla, chocolate, peanut butter, banana, strawberry, raspberry.  I went with a vanilla ice cream, mixed in with peanut butter and banana.  The shake came out super thick and was excellent with just the right amount of banana peeking through the peanut butter taste.  A very remarkable milkshake, yes.

All around, Bareburger has a great philosophy and approach to food.  It will be interesting to see how it does in Connecticut, already so burger crazy.  While they might not have much competition in Ridgefield, in Stamford it’s quite a burger paradise with Plan B, Station Eats, Five Guys, and various chains.  One other thing that we’re excited about is that they also are serving up killer breakfast selections at the Great Neck spot with chicken and waffles, your typical breakfast offerings, and fun sandwiches.

So, as we get closer to the opening date, get ready for another burger…a Bareburger.

Bareburger Ridgefield

Address:  38 Danbury Road

Ridgefield, CT

Phone:  TBD (We’ll update when we get this information)

Bareburger Stamford

Address:  TBD (We’ll update when we get this information)

Phone:  TBD (We’ll update when we get this information)

Bareburger on Urbanspoon

15 Responses to “Got Ostrich? Bareburger Expands into Ridgefield and Stamford, Connecticut”

  1. Dave Petroski September 14, 2014 at 11:09 am #

    Any updates on the Stamford location? Haven’t heard anything lately


  2. Maria @ Pappa Don't Preach September 13, 2013 at 11:25 am #

    I’m so thrilled about this but I wish it were opening sooner!


  3. Rosemary September 13, 2013 at 10:30 am #

    Living in Ridgefield… This makes me soooo happy!!! Thanks, Guys.


    • Dan and Kristien Del Ferraro September 13, 2013 at 10:36 am #

      With plenty of farms nearby, it’s a great location for a Bareburger, Rosemary. We hope you enjoy…not too long to wait for you, either. Have a great weekend.


      • js September 19, 2013 at 8:41 pm #

        the Stamford location is in Harbor Point
        more restaurants on the way!!!



  1. Bareburger Stamford Readies to Open (Yes, 4 Realz) | OmNomCT - December 7, 2015

    […] saying that Bareburger Stamford is actually ready to open, we mean it. Yes, we did write about the expansion of Bareburger into Ridgefield and Stamford back in September of 2013, but things are finally falling into place. Now, starting on December 21, we’ll have two […]


  2. Order a Bareburger Pink Milkshake, Help Fight Breast Cancer | OmNomCT - October 2, 2014

    […] 🍔 Ridgefield, CT […]


  3. Nomworthy Bites of CT Food News, Vol. 5: BBQ, Memorial Day, Brews, Tastings + More… | OmNomCT - May 21, 2014

    […] and forth between Harbor Point Marina and to Stamford Landing.  So, you can stop by World of Beer, Bareburger, Paloma, or any other spot nearby, then head on over to get some cool drinks at Crab Shell or Dolce […]


  4. Tips for Making the Perfect Burger from Bareburger’s Assistant Chef, Jennifer Underfinger | OmNomCT - May 1, 2014

    […] some great tips and advice from Jennifer Underfinger, the Assistant Chef of the expanding armada of Bareburgers. So, check it out, and when you’re in Ridgefield make sure to check out their newest […]


  5. Win a Bareburger Gift Card and Sir Kensington’s Condiment 4 Pack | OmNomCT - February 10, 2014

    […] ironic about the name Bareburger is that you’d be crazy to ever order a bare burger there.  What, with all the different […]


  6. Food and Drink Aplenty @ 15th Annual Taste of Ridgefield | OmNomCT - January 16, 2014

    […] Bareburger […]


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: