Cute butts ready to race!
The Kansas City Barbecue Society Competition is back!
Stuart and Kris from That’s Our Que at last year’s Pork in the Park
Jason Maur “Power” Foodie at last year’s chef demos
Umm, Pork
Somehow we’re almost upon the weekend when Mill River Park in Stamford will transform into a swine-lovers paradise with the launch of the 2nd Annual Pork in the Park festival. Whether you go on Saturday, Sunday, or even head out both days, there are plenty of things planned to not only whet your whistle, but to also satisfy those BBQ and food cravings. So, let’s dig a little deeper and see all the great things planned for this event. But first, here are the deets: entry is $10, $5 for kids, and free for kids 5 and under. The hours for 7/12 are 11 am – 9 pm and 7/13 from 12-5.
OmNomCT Cooking Demos on Saturday, 7/12
Chef Carlos Baez of The Spread, Norwalk – 1:45
Chef Baez is Executive Chef of award-winning and boisterous The Spread in Norwalk, CT. He is known for putting his own touch on classic dishes and putting his own stamp on SoNo and CT dining with adventurous and flavorful dishes.
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Tags: bbq, BBQ competition, bbq contest, bbq festival, chef demos, Food trucks, KCBS, Mill River Park, pork in the park, Stamford festival
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