Tag Archives: Gastrobar

Going gaga over Zaza: A sneak peek! Zaza Italian Gastrobar-Stamford, CT

26 May

Update:  Zaza is now open and here’s our review!

A few months ago, we had a chance to talk with Nick Racanelli Jr., co-owner of the soon to be opening Zaza Italian Gastrobar on 122 Broad Street in Downtown Stamford.  We’ve been watching the progress of this new spot on Facebook and by doing some drive bys–no, not the violent kind.  Apparently sensing our anticipation, Nick so kindly invited us to get a sneak peak before they open! YAY!

So, if you were at the old place in this spot, 122 Pizza Bistro, then your impression is probably that this spot is dark and dreary. But thankfully this is sooooo not the case anymore! What a refreshing change Nick (and Nick) have made to this place!

First, before you even walk in, you’re attracted to the sleek, clean look of the exterior.  A custom white marble tile mosaic runs up and down the building, with black tiles spelling out the restaurant’s name near the door.  An industrial steel riveted sign that lights up from behind, reminiscent of signs in NYC’s meat-packing district. Custom white planter boxes to break up the space between the restaurant’s outdoor seating on the sidewalk and the road. Specially designed glass “doors” which are supposedly not even available in the U.S., seamlessly open up and tuck away in this cool little contraption to the right to invite people to come on in for some drinks and small plates of yumminess.

The sleek and clean look doesn’t end at the front door either. On the inside you’ll see handmade and one-of-a-kind red leather benches and chairs of all shapes and sizes with steel rivets to reinforce that modern industrial look, mixed with romantic crystal chandeliers and sconces with hints of red and black jewels. The contrasting, yet complimenting colors really make the place pop.  Dark mahogany tables add a nice contrast, too. A projection of old black and white Italian films will play on the wall above the entry to the kitchen, and mirrors across the left hand side, above the booths are at an angle so everyone can feel like they’re part of the social activity of the bar.

And speaking of the bar, it’s pretty sweet.  A sexy white carrera marble top sprawls across the entire right hand wall, with interesting details such as the metal flashing underneath the bar and mahogany shelving holding a plethora of wine bottles and various qualities of liquor.  Nick says they’re going to start with about 50 bottles of wine then go from there based on what sells and what doesn’t. A good strategy if you ask me. Oh, and  the coolest thing about the bar?  The tap!  In the pic you can see that it’s kept cool, but it’ll be even cooler during service.  After two days of chilling, that tap will create a 2″ thick coating of ice around it.  Damn right…ice cold PBR, Rouge Dead Guy’s Ale, and Delerium Tremens!  Ahhh yes, craft beers, because the world is now full of hipsters!

Then to end on the decor front, a brief tour of the equally classy-looking bathrooms (hey, we leave no stone unturned) and a trip out to the nice brick back patio that won’t be ready for opening just yet, but someday in the future will be an ideal place for a romantic dinner.

Ok, so all of this info about the decor is well and good, but what about the food?! Yeah, we want to know that too, but it will have to wait for their opening sometime in the next few weeks. Here’s what we do know to whet your appetite… They will specialize in wood fired pizza and small plates of traditional Italian fare like chicken parm and hearty pastas at reasonable prices. In the words of Nick, they’re not trying to be some fancy, high-end restaurant, but rather a nice, reliable place you know you can come to any day for a really good meal and a good time without going broke in the process. Who can’t get behind a promise like that?

In the meantime, we promise to update you as soon as we know more! Stay tuned.

Zaza Italian Gastrobar
Address:  122 Broad Street
Stamford, CT
Phone:  (203) 348-2300
Site:  www.zazagastrobar.com 
Facebook: http://www.facebook.com/profile.php?id=100001854911680 
Twitter: http://twitter.com/#!/search/zazagastrobar 

ZAZA Italian Gastrobar on Urbanspoon

An Italian Gastronomic and Wine Lovers Wonderland. ZAZA, Stamford

27 Dec

Photo by Alex Racanelli

Update, 6/2/11:  ZAZA is now open and here’s our review.  Also, Nick Jr. took us for a private tour and here’s the goods.

We all know that Stamford has a ton of Italian restaurants, so the choices can be quite overwhelming. As you listen to people’s recommendations and try each of them out, you notice that many of them are just the same old boring formula:  drab pizza, expected salads, bland pasta, and some rubbery chicken parm.  Who is brave enough to break this boring monotony in Stamford?  Well, there are two newcomers to the scene that will prove to add some gusto to Downtown Stamford.  First, we’ve got Bar Rosso that’s opening up in 2 weeks and we’ve got ZAZA, who we’re also so damn excited about!

What’s the big deal?  Let me break it down for ya, paesan.  The owners (Nick  Racanelli Jr. and Sr.) are the creators and operators of MOLTO in Fairfield, CT.  Nick Sr. is the same person who created and built Remo’s Brick Oven Pizza and Lucky’s on the restaurantly-rich Bedford Street.  So, there is clearly amazing culinary experience  and passion going into ZAZA.

Photo by Alex Racanelli

Let’s get onto the kind of food that ZAZA will have to offer.  To begin, ZAZA is going to be an Italian gastrobar.  You can think of a gastrobar as a restaurant that serves gourmet bar food, unlike most bar food that goes for hot oil baths and takes you down for the count.  The menu will be quite similar to the one at MOLTO, with a focus on small plates, table sharing, and their famous thin-crust, brick-oven pizza.  I’m excited about the white clam pie and also the hot oil pizza, which is always killer.  Something else that I’m hoping for is that they’ll carry over their plates of mozzarella (5 different kinds) that come with olives, roasted peppers, and eggplant.

Now, you also need something to wash all that Italian yumminess down with, right?  Why not try one of their over 100 different bottles of wine?  As of right now, Nick Jr. is telling us that there will most likely be over 40 of those bottles available to buy by the glass.  That’s a really great variety, and with the glasses going from $5-$15, you can get your drink on without going broke.  The bottles will also prove to be quite affordable, starting at $20.

The meals will also  be quite inexpensive with $10 pizzas and a ton of entrees under $20.  I have a feeling that this will quickly become a Stamford favorite, especially for the 30+ crowd.  You’ll have great quality food, an excellent dining experience, a plethora of wine choices, and all for not too much money.  This is the perfect formula for a restaurant to thrive upon so I definitely think that Nick Jr. and Sr. know what they’re doing!

Expect to indulge in rich mahogany, a stunning white carrera marble bar, and plush red leather booths.  So, let’s all welcome ZAZA to Stamford.  I’m starting to have dreams about this place already…opening Spring, 2011.

ZAZA
Address:  122 Broad Street
Stamford, CT
Phone:  203-348-2300
Site: http://zazagastrobar.com/
Twitter: http://twitter.com/#!/zazagastrobar
Facebook:  http://www.facebook.com/profile.php?id=100001854911680&ref=ts
 
 

ZAZA Italian Gastrobar on Urbanspoon

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